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OTTIMMO Open Dual Degree Program

OTTIMMO – OTTIMMO International Culinary & Pastry Academy continues to move forward in order to be an excellent educational institution. To answer public’s expectations, in 2018 OTTIMMO is not only provide the path of Diploma 3 (D-3) program, but also provides an opportunity for students of OTTIMMO to continue their studies to Strata 1 (S-1) level.

In January 2018, OTTIMMO has established a partnership with University of Dr. Soetomo Surabaya. The cooperation of various fields marked by the signing of a Memorandum of Understanding by the Academy Director of OTTIMMO, Zaldy Iskandar, B.Sc. and the Rector of the University of Dr. Soetomo, Dr. Bachrul Amiq, S.H., M.H..

One of them is Dual Degree program (D3 + S1), student of OTTIMMO International who wish to get S-1 degree can continue in University of Dr. Soetomo. In addition to getting a degree A.Md. Par (Expert of Tourism) from OTTIMMO, the student will also get a Bachelor Degree in Food Technology.

“This is a form of OTTIMMO’s commitment to become an excellent educational institution in the future. We accommodate both the students’ and the public’s desire about the importance of advanced study, especially to S1. We have been getting many questions related to undergraduate programs and the cooperation with University of Dr. Soetomo giving an opportunity toward there, “explained OTTIMMO’s Academy Director, Zaldy Iskandar, B.Sc..

Meanwhile, the University of Dr. Soetomo or known as Unitomo is no less enthusiastic with this cooperation. Unitomo’s Rector, Dr. Bachrul Amiq, S.H., M.H., said he was impressed with the facilities and programs in OTTIMMO.

“I was surprised when I came to OTTIMMO and saw the facilities and programs that exist, the education in the culinary field is now so advanced that Unitomo has no doubt cooperating with the OTTIMMO Academy, I am sure that this cooperation will have a significant impact on both campuses,” he said. In addition OTTIMMO and Unitomo also working together to improve the quality of education, research, and human resources.*