The Art of Hot and Cold Appetisers
December 8, 2022
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In the dynamic industry of culinary arts, you must master the preparation of hot and cold appetisers. This important course is very crucial to the
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What is a Michelin Star and How Do Restaurants Get It?
November 30, 2022
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In the culinary world, obtaining a Michelin Star is a demanding process of dedication and skill. The discussion herein is to educate you about what
Food Business Trends in 2023
November 18, 2022
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In this ever-changing, dynamic culinary world, the food business trends upcoming for 2023 are here and may surprise you. Keeping up with the trend is
Culinary Art Academy: Preparing and Styling Fine Dining
October 28, 2022
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To showcase the finest cuisine, the art of fine dining calls for the strictest attention to plating and detail along with precise cooking methods. Current
Culinary Business Opportunities in Indonesia: Be Unique
October 27, 2022
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Culinary business opportunities in Indonesia are plentiful and dependent on current trends as led by public opinion and popularity. Good fortune will surely follow if
Food Presentation: Turning Toppings into Something Breathtaking
October 26, 2022
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The art of food presentation is almost as important as the food preparation itself. Creativity can shine through, but it must work harmoniously with the