Ottimmo Graduated 77 Students

Ottimmo – A total of 77 students of Ottimmo International that has finished their studies was graduated on 02 November 2018 at Vasa Hotel Surabaya. They are from batch of Venice (2015)   Graduation of Ottimmo is indeed quite unique because different from another university which the students wearing a toga, here we use a…

International Gourmet Galore (IGG) 2018

Flavoria, The Food Euphoria   Ottimmo – Ottimmo International have succeed helding International Gourmet Galore (IGG) 2018. Was held on 30 September 2018, IGG which the committee were all students, this time picking the theme was Flavoria, a bazaar with vintage atmosphere.   IGG which an annual event was held in Ottimmo campus were visited…

The Basic of Baking and Pastry

OTTIMMO – The beginning of August 2018 is a new experience of the Class of Florence. At least 96 students start their study in the baking and pastry class. In the first week they were taught the basic of baking and pastry.   The students were divided into two groups which is Fondant and Marzipan.…

New Student Orientation 2018

Introduction To Campus Environments And Rules and Regulations   OTTIMMO – the new students of OT starting their new academic study in Monday, July 31 2018. As an introduction program, 104 students start their orientation program.   For four days, the students were introduced to new rules and also the new environments, aside than doing…

Always Present New Changes

OTTIMMO – As a young educational institution, Ottimmo is constantly making improvement every year. The changes that have intensively been made are lecture system, especially practical study in Culinary Arts Kitchen and Baking-Pastry Arts Kitchen.   The chefs continue to make modifications and improvements in the lecture system and some refer to other advanced institutions.…

Culinary Arts Challenge

Between Skill, Mental and Luck OTTIMMO – Culinary Arts Challenge is an annual event devoted to second-graders or Baking-Pastry Arts. Students who take part will be pitted his ability in the field of culinary, both practical skills in the kitchen and theory. Within this year, Culinary Arts Challenge has brought up three finalists; Azizi Ilsa,…

Ottimmo Close Relationship With TAFE

OTTIMMO – Ottimmo International and Technical and Further Education (TAFE) Queensland, Australia, are in close relationship in 2018. After beginning the inaugural visit in November 2017, representatives from Australia’s largest vocational education institution, TAFE have three times visited Ottimmo Campus at Telaga Golf TC 4 No 2-3, Citraland, Surabaya. On the first occasion, TAFE sent…

OTTIMMO Open Dual Degree Program

OTTIMMO – Ottimmo International Culinary & Pastry Academy continues to move forward in order to be an excellent educational institution. To answer public’s expectations, in 2018 Ottimmo is not only provide the path of Diploma 3 (D-3) program, but also provides an opportunity for students of Ottimmo to continue their studies to Strata 1 (S-1)…

Ottimmo Factory Visit

Learn About Bakpao And Tea OTTIMMO—One of the program of Ottimmo International students in November is Factory Visit. Factory Visit is a supporting activity aimed to improve the knowledge and experience of students in food and beverage processing. As a vocational education and the best of culinary and patisserie art academy in Indonesia, Ottimmo International…

Thanksgiving Luncheon 2017

OTTIMMO– Thanksgiving Luncheon is one of students project held every November. Half of students from Florence Class (semester 1) set in the kitchen brigade prepare welcome drinks, appetizer, main course and dessert, for at least 20 guests. The guest are primarily members of the Surabaya Expatriate Women Association. In the Thanksgiving Luncheon 2017 on November…