+62 31 2100 1660

OTTIMMO INTERNATIONAL MASTERGOURMET ACADEMY

ADVANCED DIPLOMA PROGRAM (D3)

Eat breakfast like a king, lunch like a queen, dinner like a pauper

ADVANCED DIPLOMA PROGRAM (D3)

Mastering the Art: Tales of an Outstanding Advanced Diploma in Culinary Arts and Pastry Program at OTTIMMO International

Immerse yourself in a symphony of flavors and aromas. Imagine stepping into a vibrant kitchen, the rhythmic clatter of whisks against bowls blending with the sizzle of caramelizing sugar. This is the world beckoning you in an outstanding Advanced Diploma in Culinary Arts and Pastry program.

Go beyond textbooks, delving into practical mastery from day one. Our expert chefs guide you through knife skills, intricate plating techniques, and the science behind perfect pastries. Hone your senses, recognizing subtle nuances in taste and texture, learning to coax magic from the simplest ingredients.

Explore a global culinary stage. Travel through diverse cuisines, mastering French sauces, Japanese sushi art, and the fiery vibrancy of Thai curries. Learn from internationally renowned guest chefs, soaking up their insights and unique culinary perspectives.

Unleash your creativity in dedicated pastry labs. Craft delicate macarons, sculpt towering layer cakes, and experiment with flavor combinations that surprise and delight. Discover the science behind the perfect bake, the joy of working with chocolate, and the artistry of sugar work.

Don’t just learn, transform. The program goes beyond technical skills. Develop business acumen, costing techniques, and leadership qualities. Learn to manage kitchens, present dishes with flair, and understand the intricate dance of a successful restaurant.

Internships become springboards to your future. Gain invaluable real-world experience in Michelin-starred establishments, renowned pastry shops, or bustling kitchens. Network with industry professionals, building relationships that pave the way for your dream career.

Graduation isn’t an ending, it’s a beginning. Armed with your Advanced diploma and a portfolio of delectable creations, you’ll be ready to conquer the culinary world. Open your own bakery, join a prestigious restaurant, or embark on a global culinary adventure.

This is no ordinary program, it’s a transformative journey. It’s about igniting your passion, pushing your boundaries, and discovering the artist within you. Are you ready to write your own culinary story?

Remember, this is just a starting point. To truly paint a picture of an outstanding program, you’ll need to consider the specific details of our Academy, such as its location, faculty, facilities, and unique offerings. Do your research, ask questions, and find the program that ignites your culinary spark!

ADMISSION & TUITION FEES INCLUDES

  • Chef Uniforms
  • 1 Set Chef Knives
  • Knife Bag
  • Sharpener
  • Aprons & Ties
  • Napkin
  • Hand Outs
  • Bread Knife
  • Safety Shoes
  • Chef Hat
  • Food Container

FIRST YEAR

  • Culinary Arts
  • Culinary Nutrition
  • Event Management
  • F&B Service Management
  • Food Safety, Hygiene & Sanitation

SECOND YEAR

  • Baking & Pastry Arts
  • Business System & Communication
  • Food Science & Sensory Analysis
  • Marketing Management
  • Food Styling & Photography
  • Celebrity Chef Class

THIRD YEAR

  • Coffee, Wine & Liquor
  • Career Pathway
  • Social Innovation Project
  • Entrepreneurship
  • Internship (National/ International) or Foodpreneurship