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Welcome to OTTIMMO INTERNATIONAL

"CREATING LEGENDARY CHEFS EVERYDAY™"

We believe that everybody can cook, and you are no exception. Find your passion in the culinary world with us.

DIPLOMA PROGRAM

3 years advanced program both theory and practical from culinary arts, baking & pastry until beverages

PROFESSIONAL BUSINESS OF CULINARY & BAKING PASTRY ARTS

A two years fast track in both culinary and baking pastry arts fully practical

GOURMET PROGRAM

full year practical culinary arts or baking & pastry

GOURMET INTERNATIONAL PATHWAY PROGRAM

Full year practical culinary or baking pastry & overseas internship

Welcome to OTTIMMO INTERNATIONAL​

Mastergourmet Academy

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Danu Rianto

The Perfect Solution for Culinary and Hotel Industry

Zaldy Iskandar

Best Academy to Educate World Class Chefs

Why Choose Us?

We nurture chefs to be qualified and able to compete globally.

OTTIMMO INTERNATIONAL is recognized by WORLDCHEFS, Sorbonne. Paris, for our high standard of quality in culinary and pastry education.

Secondly, we are approved by City and Guilds, United Kingdom, as International Chefs Certification center in Indonesia.

Besides having qualified instructors, OTTIMMO always uses the finest ingredients to give the best practical experience throughout my study.
Sandjaya Chandra Putra
OTTIMMO has the perfect curriculum, complete facilities, cordial learning environment, and strategic location. OTTIMMO is my second home and wouldn’t have it any other way!
Jason Nick
What I am really saying is, the “Cooking Skill”, the “Leadership Skill” and the “Behaviour”  that I picked up at Ottimmo have helped me succeed in my career once as a Cook in Italy and as F&B Consultant in Indonesia.
Sonia Anggun Sanjaya
Melalui bimbingan chef hebat di OTTIMMO International, saya berhasil menerapkan ilmu yang saya dapat dengan meraih medali silver di kompetisi Salon Kuliner
Steven Nathanael
(Class Of Modena)
Melalui bimbingan chef hebat di OTTIMMO International, saya berhasil menerapkan ilmu yang saya dapat dengan meraih medali silver di kompetisi Salon Kuliner
Celline Berlus Coni
(Class of Modena)

Chef Zaldy Iskandar, B.Sc

Academy Director

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Chef Gilbert , A.Md.Par.

Pastry Chef

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Chef Jessica Hartan, A.Md.Par.

Pastry Chef

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Chef Ryan Yeremia Iskandar, S.S.

Culinary Chef

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Chef Arya Putra Sunjaya, S.E., BBA

Culinary Chef

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Chef Michael Valent, A.Md.Par

Culinary Chef

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Chef Anthony Sucipto, A.Md.Par.

Culinary Chef

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ACADEMIC PARTNERSHIP

OTTIMMO International boasts a robust program that opens the doors to global opportunities

Students can embark on a transformative journey, exploring a wide array of advanced study options that extend beyond the classroom. With affiliations spanning continents, the academy collaborates with renowned institutions in Switzerland, Australia, Singapore, and beyond, allowing students to immerse themselves in diverse culinary cultures and philosophies.

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