Tapas, Antipasti, Mezze, Ceviche and Aperitifs From Around The World Stevan Paul Primary Author mixed material bibliography Sydney Murdoch Books 2019 en English

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240 pages : colour illustrations ; 27 cm Indulge in afternoon sundowners in style - with great food and drink ideas and thoughtfully curated playlists from around the world. At dusk, as afternoon relaxes into evening and the sun sinks towards the horizon, there is a magic moment. The work day is finally done, and it's time for food and drinks with friends. Dining at Dusk follows the golden hour around the globe - from Samoa, where the sun sets first, through Australia, Japan, India, Europe, Morocco and Brazil, to the USA and Mexico - celebrating the evening with Italian cicchetti, Spanish tapas, Greek mezzes, with tacos, yakitori, ceviche and more. Simple-to-prepare recipes with roots in local culinary and cultural traditions, each paired with the ideal drink and a thoughtfully curated playlist - this is the perfect cookbook for elegant, laid-back gatherings with friends. Dining at Dusk showcases a range of contemporary cuisine from around the world for this beautiful time of the day: relaxed, simple, comforting inspiration for food that is the ideal accompaniment to a modern lifestyle Murdoch Books Cookbook Tapas Aperitifs Ceviche 641.593 9781911632177 OTTIMMO INTERNATIONAL Library Management System 641.593 STE d P00301S My Library (641.593) 641.593 STE d 8.jpg.jpg 509 2023-08-03 15:06:26 2023-08-03 15:07:57 machine generated