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[MODULE] HACCP
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Description Not Available
Availability
| MOD00024S | 371.31 SAR h | Available |
Detail Information
| Series Title |
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| Call Number |
371.31 SAR h
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| Publisher | FOOD INDUSTRY BRIEFING SERIES : ., 2001 |
| Collation |
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| Language |
Indonesia
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| ISBN/ISSN |
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| Classification |
NONE
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| Content Type |
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| Media Type |
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|---|---|
| Carrier Type |
-
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| Edition |
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| Subject(s) |
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| Specific Detail Info |
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| Statement of Responsibility |
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Other version/related
No other version available