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[HANDBOOK] PREBIOTICS AND PROBIOTICS INGREDIENTS: Health Benefits and Food Applications
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Availability
| H00008S | 016 SUS p | Available |
Detail Information
| Series Title |
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| Call Number |
016 SUS p
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| Publisher | CRC Press : ., 2010 |
| Collation |
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| Language |
Indonesia
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| ISBN/ISSN |
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| Classification |
NONE
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| Carrier Type |
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| Edition |
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| Specific Detail Info |
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| Statement of Responsibility |
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Other version/related
No other version available