Michael Buller Primary Author mixed material bibliography Houghton Mifflin Harcourt Publishing Company 1999 en English

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Author Michael Buller introduces you to 38 of the chefs who have made French cuisine so famous. 20 photos illustrate selections of recipes from each of the chefs included in this volume. NONE 9780028610092 OTTIMMO INTERNATIONAL Library Management System 641.5 MIC r P00113S 641.5 MIC r index.jpg.jpg 102 2022-08-01 10:48:23 2022-08-01 10:48:23 machine generated