Study in Ottimmo International Master Gourmet Academy gaves me opportunity to know and learn better from the basic about cooking and baking as well as develop leadership potential within me through the student organisation. All the theory helps a lot to face the culinary world when it’s going well with the practical activity, and it was in Ottimmo that my talents were further molded, sharpened and harnessed. What I am really saying is, the “Cooking Skill”, the “Leadership Skill” and the “Behaviour”  that I picked up at Ottimmo have helped me succeed in my career once as a Cook in Italy and as F&B Consultant in Indonesia.

Sonia Anggun Sanjaya – Rome Class, graduated 2017