OTTIMMO Appetizer Class - Making Crab Cake, Samosa, Devilled Egg, and Stuffed Cucumber

The Art of Hot and Cold Appetisers

In the dynamic industry of culinary arts, you must master the preparation of hot and cold appetisers. This important course is very crucial to the diner; in fact, it is an introduction to your menu. Usually, people who order appetisers are very hungry and can be a little impatient. It is even more critical on…

2023 business trend

Food Business Trends in 2023

In this ever-changing, dynamic culinary world, the food business trends upcoming for 2023 are here and may surprise you. Keeping up with the trend is important because it will impact your business and you must keep informed of the expectations of your potential customers. Learning how to use these new ingredients and adapting your restaurant’s…

cooking with flame

Why Culinary Arts?

Attending a culinary arts program will allow you to learn the skills and knowledge that are required of a chef in the kitchen, which includes not only knowing how to cook but also how to create new dishes, how to keep the kitchen safe, how to run the kitchen efficiently and more. Studying the culinary…